Six Out of 100 World’s Best Food Cities are in India

Mumbai makes it to the list of top 5 food cities in the world, while Amritsar and Hyderabad make it to the top 50 food cities in TasteAtlas 2024-25 list. Read to find out the other 3 cities that made it to the top 100 list.

India’s culinary legacy has once again earned international acclaim, with six Indian cities making it to the prestigious TasteAtlas 2024-25 list of 100 Best Food Cities in the World. From the spice-rich kitchens of the north to the coconut-scented aromas of the south, Indian cuisine’s diversity is drawing global food travelers like never before. This milestone is not only a celebration of taste but also a significant push for culinary tourism in India.

Topping the Indian chart is Mumbai, ranked 5th globally, making it one of the best food cities in the world. A favorite for foodies seeking everything from crunchy vada pav to flavorful ragda pattice, the city’s street food and iconic eateries are attracting tourists who wish to savour the true flavour of India’s west coast.

Moving north, Amritsar secured the 43rd rank with its soulful offerings of Amritsari kulcha, dal makhani, and ghee-laced sweets. Meanwhile, Delhi, the national capital, came in at 45, a city where food narrates stories of emperors, poets, and street vendors alike. Its chole bhature, nihari, and butter chicken continue to charm global travelers in search of culinary authenticity.

Hyderabad, at rank 50, holds its ground with its world-renowned biryani and kebabs, making it a must-visit city for those exploring food tourism in South India. At 71, Kolkata adds its own flavour to the list with dishes like kathi rolls and rasgullas, local staples that are now icons. Chennai, known for its crisp dosas and tangy sambhar, stands at 75, offering tourists a deeply rooted South Indian culinary experience.

As global travellers increasingly seek experiences rooted in tradition and authenticity, these six cities are becoming top destinations for gastronomic tourism in India. With each bite telling a tale of culture, community, and heritage, India is fast emerging as one of the top food destinations in the world.